New group of enzymes may benefit several areas, from health to biofuels
Research reveals new mechanisms and strategies to break plant polysaccharides and generate interesting by-products
Polysaccharides are molecules ubiquitous in nature, serving as a natural barrier for plants, energy sources for algae, and making up the cell wall of fungi. The deconstruction or modification of these polysaccharides is of great industrial interest, as in the textile and paper industry, as well as for the generation of biofuels and renewable chemical intermediates. Currently, the use of these polysaccharides in by-products of industrial interest requires the use of chemical reagents that generate environmental impacts or is carried out by industrial enzymes that are still not very efficient.